We were wandering around the suburb of Palermo in Buenos Aires looking for a certain restaurant when we chanced upon La Escondida. No booking was necessary which was good as it was around 8 p.m. We found a little booth in this quite enormous restaurant or should I say Parilla (Grill House). If you ordered from the grill you were entitled to help yourself to the Salad Bar. The salads were extensive & fantastic. There were even 3 types of rucula (rocket), salsas, oils, croutons, etc. My steak was superb & the wine was very good. For such an enormous establishment it was quite full within an hour with mainly families. Good service too. Interesting interior as well.
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