My husband and I stumbled accross this place on a sunday for a couple of early beers and ended up staying for lunch. A lot of places were closed but boy were we glad we found this one. It was the best meal we have had in argentina in our two weeks here. The ribs were so tasty, they literally fell off the bone, the blood sausage and chorizo sausage were also very good. We were too full to try anything else. If you are looking for amazing grilled (parrilla) meat in Iguazu, this is the place!!
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