Ate lunch there Jan 25,2010. We were only ones there & food was great & service was good. Nice wine list & fantastic, warm atmosphere in small house on hill 4 blocks up from waterfront. Great view. Natural king crab was excellent starter. Crab is fresh & comes from Beagle Channel. I had Chilean sea bass which was prepared perfectly. When I asked, chef told me the fish comes in frozen but I would never have guessed. It was wonderful.
What was not wonderful was the cover charge they sneak on the bill. It's a tourist town but even still, no problem paying it if they at least mention it on the menu or post it somewhere you can be made aware of it BEFORE you get the bill. A low rent way to do business for an otherwise high class establishment.
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