I go here for the Cheese Enchilada when I'm in town and have been visiting this place for over 30 years. It has not changed a bit in the Decor. We also tried their signature Chili Relleno which looks like a giant pastry but it is Chili 's and Cheese baked in Egg Whites. It will get stares from the room but besides being a healthier choice on the Menu I don't recommend it. The chips were terrible an usually are not so hard. Salsa is very good. The place is noisy, crowded and the same as I remember. I hope it never changes, especially the Cheese Enchilada!
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