The girl had the fresh grilled halibut and I had the short rib with hoarse radish mash potatoes. They were both excellent. The atmosphere was excellent as well. We did not have reservations so we sat at the bar which was nice. The full menu is served at the bar so if you don't have reservations, it is a good option. I would also recommend the banana split for dessert.2 drinks 2 entree's and dessert = $100
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