This is our second trip to Elvira's and we weren't disappointed. Elvira's has probably the best variety of Mole north of the border. My wife had the Mole Rojo Hazelnut,with chicken breast, and I again had the Beef Tongue Mole Poblano. Both came with rice & beans that were tasty, but the Mole,,,,,OMG, absolutely delicious. And huge servings! Mole is a very complex sauce to master and both of our meals were tasty with a hint of chocolate and just the right amount of heat. While the prices are higher, the serving size and amazing flavors make it worth every penny. The service was relaxed, the staff friendly as before and the place was clean. Oh and we had an appetizer of guacamole that was also huge and terrific. We left with a smile on our faces and doggy bags large enough for tomorrow's lunch. Caveat: This is on the day we went and our tastes. Your mileage may vary. I will be back and you should try them too.
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