Dinner is only served on Wed and Saturday night. Reservations are a must. They have a tasting menu, or you can order ala carte (which we did). My shrimp and grits were delicious! They also have a wine (glass) special on Wed. nights from 5-7:00. The service was speedy and view over the water is relaxing. And right now the "Artists Eye" exhibit is free on Wednesdays after 5:00, so you can't beat that! We love that the restaurant uses so many local sources for their menu too.
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