Each year our visit to Lyme Regis is never complete without a tasty Pork bap eaten on the beach watching the waves. The meat is always 1st class, delicious and tender pork, lashings of apple sauce, stuffing and a drizzle of tasty stock/gravy, all in a fresh bap. Well worth the £3.50 price.
A freshly made orange juice made with more oranges then I could count, completed our beach picnic.
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