Chef Miles James is one of the best chefs in the South. When you're in NW Arkansas, if you wwnt a very nice, special occasion dinner in an incredibly upscale atmosphere, make reservations here. We spent our anniversary here. It's prices are not for the faint of heart, but my wife and I ate for $40 (expect to spend much more if you have wine or additional courses.) Chef served all diners complimentary black caviar...very impressive given no other eating establishments in the region offer caviar. If you stay at the on site Inn, you will also receive complimentary wine and cheese paring with your suite cost. We had white wine with local goat cheese and reds with a creamy blue cheese-- excellent beginning to an over the top dinner experience.
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