I stayed at the Miklin last January 2008 and just returned with a group January 2009. Services for the most part have improved. Efficient check in; fast porter service; the rooms were clean and quiet. The small dining room is a bit dreary, but the cook managed a few excellent Ghanian and Chinese meals. Now, they need to work on breakfast. Last year, it was coffee, tea, juice and a roll. This year, they added eggs. Next year, fresh fruits?