This restaurant is tucked away in a beautiful, private garden, in ProCab. You have to make reservations and they only serve dinner 1-2 nights a week (Thursdays and possibly Saturdays). They also do private events.
It is prix fixe and the menu is completely set (no choices within courses) so if you have issues with trying new things or a very strict diet, this is not the place for you. When we went, dinner was 1400RD per person, plus drinks.
The atmosphere is absolutely amazing. There are seats by the fire, benches with piles of pillows surrounding the dining area and pool, and darker corners off in the yard. Everything is lit with candles and fairy lights. We sat and had a drink before dinner at one of the cozy benches (and were a little annoyed at the children running around at what would have otherwise been an absolutely enchanting atmosphere).
We started with shrimp ravioli, sprinkled with pistachios, then had camembert in puffed pasty, followed by 2 fish courses, and then cream puffs for dessert. It was all so good!
The owner (Julia) and her staff were extremely welcoming and accommodating. It made for one of the best meals we have ever had!
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