The staff (and owner) were great people and very attentive. They busied themselves with the smallest details, and to keep everyone of the guests happy. However, the food wasn't the best. When you are cooking a piece of 'line fish' and that goes wrong you have to wonder. Too much salt and lemon, making it difficult to fix when it arrives on your plate. Also very greasy. Would go back for the staff, food quality would have to be better, else I would not be going back after my second visit.
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