My wife and I go there on special occasions....We love to sit at the oyster bar, and watch the chef's make the food right in front of us. You better get there early, the line goes down the street. You can bring a bottle of wine, and have a glass or two while you wait for the restaurant to open, and watch the ocean across the street. The menu is always amazing. They offer specials with various fresh fish, mussels, oysters, calamari....its all good. We have yet to have a bad meal there...Make sure you bring cash, no credit or debit accepted.
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