OK... this is a little place. Old, but right on PCH. We ate there in the afternoon, so the restaurant was not busy, but there was a crowd at the bar. Locals, I presume. The baby back ribs were good and the service was excellent. Now, you can't compare this to an upscale restaurant because it is not. You'd probably think of it as a dive. But, that is the character of these old places in the beach towns. We will be back
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