We visit this little gem of a bakery whenever we are on the Sonoma coast. This place is definitely a highlight and they know how to bake! The breads are delicious and they are really interesting...artisan style with fresh herbs and spices. They do have sour dough baguettes if you are not interested in trying some of their other breads.
The scones are delicious. We love the strawberry and dark chocolate scones and the Meyer lemon and fresh peach scones. Wow! They are so fresh and delicious. This place is most famous for the sticky bun that probably weighs at least 1lb and can feed at least 4 people. It's delicious and you should definitely try it.
The cappuccinos were good. Their is a beautiful garden on the property with fresh herbs and vegetables and fruits that are used for the ingredients. There are tables inside and outside for you to sit and enjoy your food. Definitely walk through the lovely garden.
One important point: BRING CASH. NO CREDIT CARDS ARE ACCEPTED.
I think they will take a personal check but it has to be from a California bank.
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