Our first visit was in cold weather and when I reserved they only had an outside table which worried me a bit. It was perfect. They have two outside tables under the overhang in front of the entrance, closed on three sides with very adequate heating. Although the inside looked fun, I think it would have been too noisy for us. The table next to us had their little spaniel with them and it was very homey. Everything was perfect - waiter on our first visit was exceptional and waitress on our second visit also a real pro. Food was interesting and you could do light or hearty. While we were there - no corkage fee Tue-Thur. My husband has celiac and they were very helpful on the gluten-free. We had braised short ribs and chicken livers for entrees our first time and these were our favorites. Be careful - the sundae is very large. You can tell how much we liked it because there are no shortage of good restaurants in Healdsburg and we went there twice.
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