Quick-cooked food has its place, but nothing beats a dish that has been slowly, lovingly created. That is the essence of comfort food. On our recent visit my husband and I ordered the duck confit and the osso bucco. These are not dishes you even see on most menus. They were both superb--the duck especially. I wish the place were not quite so cramped, brightly lit, and noisy, but I'd put up with all of that for another morsel of that duck.
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