I've eaten at this diner once before and thought it was kind of over-priced. However, I've changed my opinion on it after this last visit. It's not going to be for everyone, but if you're someone who enjoys the rare-occasion liver and onions or country fried steak...by all means, give it a go. KIDS EAT FREE ON FRIDAY! My son got country fried steak and mashed potatoes (free). He also had my clam chowder starter. I got the liver and onions which was done perfectly with bacon (the side veggies were definitely the frozen variety). The portions are WAY too big...I boxed up 1 liver steak and 1/2 of the country fried and it was still a man-sized meal. Good idea to split a meal if you're traveling as a family. The decor is good old-fashioned diner...turquoise shiny counter seating plus booths. Definitely old-school fun.
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