Visited Karl Strauss on June 13, 2014 and had an amazing meal. Flat Iron steak was excellent, you could cut it with a fork! Blackened Salmon was mouth watering. Presentation of dishes was excellent, and service was spot on! Waiter made beer and wine pairing suggestions for our meals, took his suggestion and was so glad I did. Excellent time here; with lots going on, made for a fun evening.
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