Patina is one of the best dining experiences in Los Angeles and a great meal before attending a performance at the Disney Hall. Every single person on their staff was cordial, friendly, efficient and knowledgeable about the contemporary French menu. We especially appreciated the detailed descriptions of each plate as it was served which added greatly to the experience and each dish was beautifully and artistically presented. We were fortunate enough to be seated at the "Chef's Table" in a private room (our party was eight) where we could personally observe our
gourmet delights being prepared. We were part of the Los Angeles Dining Week and our menu
was to die for and the wine list was outstanding. The waiters offered excellent advise. There was also a beer menu. We were also advised when making the reservation to use the Valet Service as it was the same for the Disney Hall and we could pick up our car easily after the performance.
A great big Bon Appetit for Patina!
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