As a West Side transplant living in Eagle Rock, I am thrilled to have a great new restaurant in the neighborhood. Little Beast is a hit thanks to the culinary skills of Chef Sean Lowenthal who was the sous chef at Château Marmont for the past two years. The menu features ‘progressive’ American comfort food; it’s boutique and seasonal. Our party had a hangar steak, Brussels sprout salad and a delicious risotto with English peas, Meyer lemon and mint. There is a daily special and decadent dessert list. The prices were very reasonable and the staff very friendly. Chef Sean came out to meet us and asked if there was anything he didn’t have that we would want on the menu. He will accommodate vegetarians on most dishes if you ask. The atmosphere in a converted rustic home is cozy, complete with tables on the porch and an attractive outside patio. A special menu is posted every Friday on Facebook. They also offer a kids menu.
Little Beast recently added take-out so you can enjoy Chef Sean’s creations at home. But I would not pass up dining at this very charming restaurant.
Happy hour is between 5:00-6:00 pm Tuesday- Thursday and Sunday. Half off small plates, $5 select wines and $4 select beers. Open for dinner only. There is a small parking lot but ample parking on the street.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.