We ate at Wolfgang Puck after a long day at Universal. Our server was Lisa and she made us feel welcome right when we walked into the restaurant. We were a family of 5 / 2 parents 50+ and triplet teenagers aged 14. Garlic pesto bread appetizer was ok, but our entrees were 5 stars across the board. Caesar salad with a roasted salmon filet, the spaghetti with roasted chicken meatballs and the Mac and cheese with bacon and smoked mozzarella were our choices and all plates went back empty to the kitchen. The beer was cold and the house Chardonnay (Wolfgang Puck 2012) was delicious. Great service by all of the waitstaff.
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