I had the smoked salmon plate. It arrives with a huge amount of arugula covering almost everything. You have to dig to find everything. Pickled onions which are so picked they destroy the taste of the salmon, capers, tomatoes and cream cheese. After a while, I made a salad of the arugula and onions.
The staff is right on it, making sure you are happy in the chaos of this place. It's another very loud place designed to be that way.
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