O-Sho is our go-to place for local Sushi. We love the Yellowtail, Ono, and other mild fish, and Scallops. When soft shell crab is in season, they are excellent at O-Sho. They also feature some unique rolls which are very tasty without being overblown.
If you want a big meal, try the dinner specials which are a real bargain.
Service is consistently polite, and everyone understands English.
Nice, simple, un-pretentious classic Japanese food at reasonable prices.
Closed Sundays and Mondays I believe.