A place you definitely have to go. Very friendly staff (especially, because we have to wait for a table and a group of six also waited and got earlier a table, we got prosecco for the waiting time), the food was awesome. As a starter we had beef carpaccio with truffle (omg), and for entree we had pasta with mushrooms and gnocchi and for dessert creme Catalan. All in all 85$. The atmosphere is nice and simple and with the flair of italy (e.g. vase of a bottle of wine, before you order you get a bread and olive oil). Dresscode: come as you are. Absolute recommendation
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