I read about this place and made reservations about a month ahead for a Monday afternoon in July... all the tables were already taken but they put us on the waiting list. Monday morning we got the text saying there was a table available. What a great spot! It is BYOB with no corkage (for the picnic tables) and you can also bring all your own food (hot dogs, chips, etc for kids or friends who don't eat oysters). They provide lemons, sauces, gloves, a grill, shucking knives and shucking instructions. You shuck your own for $11/dozen... you cant beat that price! We had a WONDERFUL time and would recommend to anyone.
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