We chose this cafe at random for dinner and were so pleased we did. We had the lobster bisque and a salad for our appetizers. Both were great. We both chose the clam linguine for our entrees (read mains for us Aussies). This dish was just delicious. Our server was Summer who was very good, so good that we came back for breakfast. Cafe was a lot busier and we ordered an omlette and the Blue Skye Breakfast. Both were yummy and came with fruit and choice of toast. We would happily eat here again.
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