As a local to Ojai I was sceptical about this place at first. I consider myself a hardshelled townie. This place won over my heart in a matter of seconds. Staff is personable and prompt (shoutout to Courtland and Andrew), coffee and teas are responsibly sourced and made with care, and above all their food, is incredible. This is my favorite spot I. Town to grab a quick meal, especially their morning elderberry porridge, gluten free maple donut, and anything on the lunch menu accompanied by the incredible pickled habanero carrots. Seating can be limited but if you get there before the breakfast and lunch rush it's a minimalists cozy paradise.
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