Stopped for lunch in Paso Robles on our way south. Wandered into here. Saloon type atmosphere with lots of preserved animal heads. Feels like you are in Wyoming or Montana. Husband ordered a steak. It was good. I ordered pulled pork tacos, not very good--very dry and tasteless. Our waitress was great, helpful and friendly. Lots of men came into the bar for drinking on happy hour, which starts at 3pm. The food and sauces provided were very basic, coleslaw, beans, etc.
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