A friend invited us in this restaurant during my last trip in California.
It has been my first barbacoa kind of place and the experience has been very good.
They keep serving you meat from skewers until you say "enough".
We had many kind of meat: beef, chicken, lamb, everyone cooked really well. More, something I really liked as well was a pineapple also on a skewer and grilled; it was different and tasteful to me.
The location is also nice and spacious, so no need to stay squeezed among other people.
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