Just a few nights ago, we were a party of four at this wonderful little gem in Palo Alto. Our appetizers were great. Nice salads and a particularly good asparagus soup. The Flat Iron steak- frittes was cooked to perfection. The spaghetti carbonara was delicious. The scallops with yummy corn pancakes.were divine and the halibut was fresh as could be! A nice small menu with excellent choices all beautifully presented. Cannot comment on the deserts as we had a sufficiency of enoughness at that point! Sevice was very friendly and efficient. Comfortable cozy ambiance. Every table was taken so reservations are a must!
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