Arrived 10 minutes early for a 5:45 reservation and waited 15 minutes to be seated despite multiple tables being open. Then it took another 10 minutes before the waiter took our drink orders. When the pinot noir arrived it was obviously old (meaning been opened awhile ago) and was warm. When we complained the waiter informed us that they mark the bottles when they are open and do not discard the contents before a 2 week period. Really! Old warm pinot noir! The food is mediocre...why fry a lobster pot sticker? The tuna roll was good but fried and the pork tacos delicious! Bad service, mostly fried food and bad wine convinced me never to go back!
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