Five of us went to dine at Cucina Paradiso. We took our own wine (we are in wine country after all) and happily paid the corkage fee. We decided that with the pasta touted as homemade, we would all order a pasta dish and share a la Italy. We were not disappointed. The pastas were wonderful with perfect sauce gracing each different pasta. In particular I am always looking for a great gnochi after having some unbelievably tasty dishes in Italy. We were not disappointed. The gnochi were little pillows of greatness. We loved the atmosphere, service, food and company. A wonderfu meal.
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