This is a new restaurant in San Jose and what can I say but it is utter excellence!!
The decor is stunning, with exposed old San Jose brickwork juxtaposed with new wood and discrete fittings. It is clean. modern and well lit. The grill and kitchen area are open and it's possible to see how a good team can make a restaurant work.
Service is second to none - we even had the manager searching for a Greek bottled beer for us (which he found and presented to us) - dishes can be modified to account for diets/preferences.
The food however is sublime; varied, fresh and superbly presented. I haven't had Greek food this good since seated on a restaurant roof in Athens !!
I'm looking forward to going back
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