we had high expectations as we sat over a beautiful sunset on the pacific. Busy restaurant as you would expect on such a pier. Mouth watering menu....until you get the harbour seafood platter to find everything is breaded and therefore everything has same texture and taste....you could have got as good seafood from the ice box of a supermarket....oysters to start a little on old side in tasting (from canada! ) ....great pinot grigio to wash it down though took ages to get the cooler with the bottle !! great location average food.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.