I only tried a couple of the beers, the IPA and the Amber, and they were decent. Not mind blowing but obviously are aiming to please a wide variety of people. $10 for an avocado and cheese sandwich is ridiculous and the avo was hard. The Chicken Durango sandwich is delicious and actually worth the $12. We were there on a Saturday afternoon and it was quite busy. Kind of a challenge to actually get to the bar and order a beer and food, and there are few places to sit. The staff is very nice and the place is inviting. Neat little patio and is very dog friendly. Happy to see them making organic beer that includes organic hops. This, contrary to popular belief, is not required for a beer to be certified organic so kudos for that!
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