Read all these raving reviews so decided to eat here. Mistake! Should have known when no one had heard of the place and then we were the only people eating dinner there it was a warning to run! Reviewed the menu and asked the waiter about the crepes filled with butternut squash and parm cheese, with a bechamel sauce. He RAVED about the crepes. Now, I pictured delicate crepes with some filling rolled up and covered with a creamy asiago sauce. What I got was two 'tacos' (meaning the crepes were folded in half and overpowered by too much heavy tasteless filling) stuffed with about 2 cups of squash on a too small plate sitting in a table spoon of sauce. When I asked for more sauce, the waiter brought me some marinara sauce... At that point we just gave up. My husbands dish was equally dismal and disappointing. We are from the NY/ Philadelphia area so we know what good Italian food is. This is NOT good Italian food. The menu sounds fabulous, just need a chef that knows how to cook. In the end we were out $50 and walked over to Trader Joes to get some fruit to eat... Sad!
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