We loved the ambiance of this restaurant. The age, décor, music and surroundings all added to a very enjoyable evening. The service was excellent. We ordered shrimp cocktail (loaded with baby shrimp), French onion soup (very good), and shared the duck dinner complete with salad and mushroom soup and 3 sides-rice (bland) and vegetable (cooked just right). The duck was not as crisp as we like but the sauce had an excellent flavor. A very generous pour of wine (that we ordered by the glass). We will return to try other dishes when in town.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.