My wife and I ate here the other day and it was fantastic.
My wife had the scallops with risotto and thought it was one of the best she ever had. I had the raviolo (one huge ravioli). It said it was in a mariana sauce - but it was more like tomato bisque but still good.
The waitperson was fantastic. Super friendly and genuine - not trying to put on an act. She recommended a few items and wine and they were great recommendations.
We had two bottles of wine with dinner (took most of the second bottle back to the room with us.) and to show how reasonable dinner was, that was half of our bill and the bill was only a couple bucks into three digits.
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