This family-owned and family-oriented pizza parlor offers one the less expensive options for otherwise pricey Tiburon. Their pizzas are good, made with homemade dough and quality fresh ingredients. Slices are available with custom ingredients in a 5 minute timeframe. The nautical theme of the restaurant is carried over into nautical names (and puns) of the offerings.
They also serve pasta, salads, and sandwiches. Their hearty sandwiches deserve special mention--they're made open-faced on pizza-dough pita bread, with the primary ingredient on one side and greens, etc., on the other--so you fold them over like a huge taco to eat. The steak sandwich, called "Walk the Flank" is awesome. A reservable party room and soft-serve ice cream are also offered.
The family focus is evident with both children's menu items and kid-sized furniture. Beer and wine, including champagne splits, is available.
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