We went here on a Saturday night. The wood fired artichoke was delicious (appetizer, but I had in place of salad) Served with smear of pesto & another sauce. Perfect starter. Husband had spinach salad & dressing very good.
Cioppino was delicious. Sauce not to tomatoey or acidic. Served with yummy cheese bread.
Crab raviolis good, too. Serving of pastas tend to be very large- too much really. Good dish to share or take some home.
Wine list reasonable with Chalone Chardonnay $30.00.
Please try this place. wasn't very crowded & let's keep them in business.
Décor simple , but clean. Go for the food, not the ambiance.
Nice to have a change in Watsonville.
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