This was another great meal in Napa - don't miss this place! Arrive a few minutes early so you can walk around the beautifully manicured grounds. We sat outside under the heat lamps and it was so comfortable. Our waiter started out a little strange and I'm not sure he was really listening to us, but as the meal progressed he became more engaged.
My meal was outstanding! I had the shaved brussel sprouts salad - which came as huge pile of thinly sliced brussel sprouts with a lemony dressing and chopped almonds for crunch. It was so good - I am going to try and re-create it at home! My meal was a half chicken, which sounds boring but it was like a brick chicken, seared flat on an iron pan so the skin was nice and crispy and it was cooked with different kinds of peppers so it was a bit spicy - I loved it! My husband got pasta Bolognese since that is his favorite and he thought it was the best he's had!
One low point was my sister's meal - the tuna two ways was the skimpiest portion of raw tuna I have ever seen. We had to laugh because it was literally two bites! She then got lamb chops which were equally as small - I mean, lamp chops are small but these had NO meat on them! Don't order either of those and you will be fine!
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