We stopped in Basalt for lunch on our drive from Aspen to Denver. The kids wanted to have a decent lunch instead of fast food. We just drove into town and saw this place. We all like tapas and were not disappointed. We tried the meatballs, calimari, goat cheese with carmelized onions on toast, and fried potatos. The food was good and the service efficient. Compared to the restaurant prices in Aspen this was a bargain. After a quick lunch we were back on the road.
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