We went here for steaks but left disappointed. My husband ordered a rib-eye, I ordered the blue cheese and bacon filet, and both of my daughters ordered the kids sirloin. All of our steaks were tough to cut which wasn't a good sign. They were fatty and chewy, especially the kids sirloins, not the hard carved signature steaks we expected. Flavor was just ok. The sides were great, too bad the steaks weren't. Pricey for the quality. Chicago steaks are much better! We would not go back.
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