We have gone here a couple of times and it's top notch! We sat at the bar this time and shared some hoes d'oeuvres; the Tucson soup was a delightful blend of white beans, sausage and rosemary with chunks of potatoes (the perfect thing for a cold blustery night). The calamari was lightly breaded and perfectly cooked, the peppers and sausage was served with a rich creamy polenta, and the bruschetta was fresh and flavorful.
Although the bar is a little dark, the service is excellent and you can't beat the price for the quality of fresh ingredients expertly prepared!
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