We had an early dinner that day as our flight and drive made for a weird eating schedule that day. Menu was very limited. Seemed the waitress had been to happy hour, and that was the environment in a laid back kind of way. Crepes and soup/ salad were really the only choices and it was about 5pm. I wouldn't say it was bad food/ service, but it wasn't great either.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.