This restaurant is owned by James (chef) and Charlene, with great support from a professional and pleasant waitress named Carol. They owned it years ago and then sold it, to people who ran it into the ground. It is great to have them back, with their pleasant, old-fashioned charm (a welcoming bow from James is not uncommon). The food is good and the ambiance lovely. The menu items cover Cantonese, Szechuan, Thai and Korean. For a special occasion or a private gathering, they will take excellent care of you in their side room. We are regulars and admirers.
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