If you like Southern cooking with a twist, you might like the food. But we found it hard to just find some decent, good choices without being ruined by some bazaar accompaniment that didn't make sense flavor wise. My halibut was overcooked & salty, so the mustard sauce on the sour tasting grits was just overkill of salt flavor. Kids like the deviled egg taster. My daughter's steak was overcooked. She didn't like her runny mashed potatoes. Server was barely to our table. The desserts were terrible. The brownie was more like a frozen piece of fudge. We couldn't cut it to take a bite it was so hard. Gross! Definitely skip this restaurant. There many better choices around.