We love to sit at the sushi bar but anywhere in the restaurant has the flavor of the art and care that the owner and sushi master exudes.
The sushi is better than simply fresh, it is well researched for times of year and health. The preparation is outstanding and the presentation, well, we take pictures. We love Seikyo and his family who provide an experience of dining here that is filled with grace and delectable treats.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.