I popped in here yesterday and was really impressed. Small bakery, very friendly - high end (expensive) but outstanding. I bought sour dough loaf, baguette and a peach and blueberry pastry. Some of the best pastry and bread I have had in a very long time. This will become a weekly visit as long as the standards stay high. To me the high prices were easily justified but if you are not a foodie then maybe its not a good fit.
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